Nathan Brake

Rogan Josh

Ingredients

  • 2 lb lamb or beef cubes
  • 4 TB ghee or oil
  • 1 large onion, minced
  • 2-4 TB Rogan Josh spice mix
  • 1 tsp salt
  • 1 cup water
  • 1/2 cup yogurt

Rogan Josh Spice Mix

Paprika, garlic, ginger, cumin, coriander, Tellicherry black pepper, cayenne pepper, Korintje cinnamon, cardamom, cloves, saffron.

Instructions

  1. Brown the lamb or beef cubes in ghee or oil.
  2. Remove meat and set aside.
  3. Brown the minced onion in the same pan.
  4. Add the Rogan Josh spice mix and salt, stir for 1 minute.
  5. Add the meat back to the pan.
  6. Slowly blend in water and yogurt.
  7. Cook 1-2 hours over low heat.
  8. Raise heat and reduce sauce until thick.

Notes

  • Recipe came from a Penzeys spice bottle.
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